Posts in category Recipes


summer repast, frank stitt, paradise farm

A Summer Repast at the Farm

On a weekend afternoon, Pardis and Frank Stitt gather friends around the table to partake in the flavors of the season, many of which have been harvested from their Alabama farm

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templeton iced tea, cornelia guest

Templeton Iced Tea

A few summers ago, Cornelia Guest hosted an afternoon tea at Templeton, her family home on Long Island, and shared the recipe for her famous iced tea

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Cantaloupe Sorbet, frank stitt

Cantaloupe Sorbet

Frank Stitt, the much-lauded chef who put Birmingham on the culinary map more than 30 years ago with Highlands Bar …

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Coconut Pudding with Caramel sauce

“My friend Susan Gutfreund is an excellent hostess. She decorates beautifully, too. And she can cook. In theatrical circles, one might call her a ‘triple threat!’ One Christmas Eve, she served me this incredible pudding. I’ve adapted it and have served it again and again, and the combination of the caramel and the coconut is unexpected and extraordinary.” –ALEX HITZ

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