START SMALL
Page’s strongest advice for a gardening newcomer is to start small. Even a couple of tomato plants in pots on a condominium balcony can strike wonder in a child—and awe when she bites into an unfumigated, homegrown tomato allowed to ripen on the vine.
EMBRACE SMALL
“Over my 40-year career, some of the most wonderful spaces were young couples in starter homes,” says Page. A key ingredient for him is “enticement,” or the lure of romance and mystery, and that’s often easier to achieve in intimate spaces. Even though residential lots are shrinking, people aren’t so enamored with maintaining lawns, which, Page says, “tend to push people away.” As communities and front yards get smaller and lawns disappear, we’re left with residual spaces that are ideal for small, inviting gardens. “You can dip your toe in horticulture in an 8-by-10-foot space a lot easier than if you have this big lawn and you’re worried about keeping up with the Joneses.”
MAKE IT PERSONAL
Regardless of size, Page collaborates with clients to personalize their gardens with an object, a piece of art, or a plant whose fragrance or form conjures childhood memories. One client brought peonies passed down from her mother’s grandmother. Another incorporated an heirloom birdbath. Those personal touches serve as a springboard for the rest of the garden.
CONSIDER THE ENVIRONMENT
Any plants should be regionally appropriate for manageable maintenance. Plant varieties adapted to local climate, water, and nutrient conditions are hardier, requiring less work to keep them alive.
GET YOUR HANDS DIRTY
Even if you can afford to pay a maintenance crew, Page advises against “checkbook gardening.” You must put in the work—and learn to accept failure. “Gardening puts you at risk of disappointment,” Page admits, “but that’s the most rewarding part if you want to grow as a person and improve your horticultural skills.”
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By Logan Ward | Photos by John Chiasson