Features

P. Allen Smith shares favorite pumpkin varieties for decorating, carving, and cooking

Colorful blooms and vegetables combine for a trio of cheerful designs. Plus, learn how to make a centerpiece of bouquets that double as take-home gifts for guests

Our September/October 2021 issue is here! Subscribe, find a store, or explore FLOWER showhouse bonus features online

Susan McLeary explains four methods for wiring blooms, leaves, and berries in excerpt from her book, THE ART OF WEARABLE FLOWERS (Chronicle Books 2020)

Daniel McCurry of Father Nature Landscapes shares gardening tips to make the most of the autumn season

Mike Kaiser discusses the way architecture and landscape relate to each other and to the people who live there

At Skylands, Martha Stewart’s summer getaway on the coast of Maine, the goddess of all things domestic coaxes the grandeur (and granite) of the former Edsel Ford estate to shine once again

Margot and Gates Shaw’s new dream house in the country does double duty as a FLOWER showhouse

Fort Worth designer Trish Sheats brings elegance and color to a spacious Texas home, grounding it with dashes of practicality to keep it real for a family with four children and their canine companions

Interior designer Meg Braff infused a grand 1901 gem in Maine with layers of freshness that feel like a hug

A New Hampshire farmstand elevates the ordinary into captivating displays of fresh vegetables and fruits that are irresistible to the eye and the palate

Leaving behind city life and an entertaining empire, Keith Robinson bought an 1840s Georgia farmhouse and breathed new life into the rambling, storied property