Features
Nashville floral and event designer Emily Kennedy of Kennedy Occasions mixes winter fruits into her bountiful arrangement giving us a taste of the season
A couple whose romance blossomed in New York taps their Southern roots for a magical wedding in the East Tennessee woods
Samperton dishes on her style, inspiration, influence, and more to unveil what makes her work so beautifully exquisite
A fresh cocktail from Julia Reed’s South made from freshly squeezed grapefruit and fragrant rosemary sprigs
We revisit a favorite step-by-step tutorial from the FLOWER archives and give the mechanics a makeover to bring it into this decade
On her farm in upstate New York, Sarah Ryhanen of Saipua cultivates a floral style that celebrates the exquisite and ephemeral bounty of nature
Designer Ashley Whittaker shares tips from her chic and relaxed afternoon gathering at Roseview farms in Millbrook, New York
Floral designer Sybil Sylvester crafts an abundant arrangement that is easy on the eyes and beckons to be touched