New Orleans floral designer Margaret Ludwig of Giverny Design creates a monochromatic arrangement in the French style using variations of green that speak to winter’s darker shades and spring’s new growth
How-To
Marianne Bo of Friggjasetr Farm in Sandy Hook, Connecticut, shows how to make an autumn potpourri and shares the fundamentals
We revisit a favorite step-by-step tutorial from the FLOWER archives and give the mechanics a makeover to bring it into this decade
Floral designer Sybil Sylvester crafts an abundant arrangement that is easy on the eyes and beckons to be touched
Floral designer Teresa Sena crafts a centerpiece that celebrates the tropical flora of her beloved Hawaiian island
Paul Jendrucko in Sequim, Washington, shares a potent prescription for planting, growing, and harvesting lavender
Connie Plaissay of New York’s Plaza Flowers creates an arrangement to beat the winter blues
FLOWER magazine Editor-in-Chief Margot Shaw teams up with Ballard Designs to demonstrate how to create personalized flower arrangements with household items
Jaclyn Journey creates an arrangement abundant in texture and fragrance for the new year
New York–based floral designer Oscar Mora ushers in spring with a standout arrangement sure to brighten anyone’s day
Inspired by the poetry of Keats, Atlanta floral designer Robert Long creates a bridal bouquet in wintry shades of green and white
Maria Maxit in Houston uses greens and splashes of burgundy to design an aromatic arrangement that smells, if not tastes, as good as it looks